Bread Knife | 240mm

$85.00 NZD
Sale
Bread Knife | 240mm
Bread Knife | 240mm
Bread Knife | 240mm
Bread Knife | 240mm
Bread Knife | 240mm
Bread Knife | 240mm
Bread Knife | 240mm
    Bread Knife | 240mm
    Bread Knife | 240mm
    Bread Knife | 240mm
    Bread Knife | 240mm
    Bread Knife | 240mm
    Bread Knife | 240mm
    Bread Knife | 240mm

    Instock

    This knife is perfect for your hard crusty sourdoughs. It is made with san-mai (3 layer) construction, the core steel is 10Cr15CrMoV and it has a kurouchi (blacksmith finish) tsuchime (hammered) finish. 

    The Japanese style handle is made from ebony and sandle woods.

    10Cr15CrMoV is a Chinese version of Takefu VG10, this is a Chinese made knife.

    Details and Specifications

    Maker: 
    Shape:  Bread Knife
    Blade Length:  241 mm
    Blade Height:  40
    Width at Heel:  3
    Core Steel:  10Cr15CrMoV
    Cladding Steel:  Stainless
    Finish:  Kurouchi | Tsuchime
    Handle Shape:  Octagonal
    Handle Material:  Ebony | Sandle wood
    Handle Length:  140
    Total Length:  395
    Weight:  193